Vizu Clam Griddle

The Vizu Clam Griddle is ideal for either temporary, unskilled staff or the most demanding of head chefs. For anyone who requires the same high quality product consistently, the new Vizu clam delivers. The clam has a whole host of great features, such as simultaneous top and bottom cooking, automatically lifting top cooking plate with non-stick sheet and audible alarm, easy to use ‘one-touch’ programmable Fastron controller, and easy to clean built-in grease trays.

  • Hard chrome polished platens
  • Side mounted tool rack
  • Variable time pre-sets for different products
  • Removable grease trays for easy cleaning
  • Changeable non-stick upper platen covers
  • Unit of castors for easy moving for cleaning below
  • Easily accessed from control panel

Burgers: A 2oz Burger can be cooked from frozen in 60 seconds, so with 10 burgers per load you can produce 180-200 burgers per hour.

Chicken Fillets: A chicken fillet can be cooked from fresh or thawed in 2 minutes 30 seconds, and with 10 per load you can produce 120-140 fillets per hour.

Bacon Rashers: Bacon Rashers can be cooked in only 40 seconds, so with 10 back or 22 streaky bacon rashers per load, you can produce 300-500 bacon rashers per hour.

Gammon Steaks: A gammon steak can be cooked from fresh in 2 minutes 15 seconds, and with 4 per load you can produce 60-80 steaks per hour.

  • Code: VICG450M/OCL
  • Width (without tool rack): 457mm
  • Width (with tool rack): 523mm
  • Depth: 968mm
  • Height (in down position): 1140mm
  • Height (in up position): 1480mm
  • Weight: 105 Kg
  • 3 phase supply
  • 9 Kw
  • 22 amps (per phase)
  • 415 volts 3TPN (3phase)

DOWNLOAD PRODUCT MANUAL MAG

DOWNLOAD PRODUCT MANUAL OCL

DOWNLOAD SPEC SHEET

DOWNLOAD CE DECLARATION

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